Recipe of Quick Chocolate Cake - Logo collection for you

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Before you jump to Chocolate Cake recipe, you may want to read this short interesting healthy tips about Stamina Enhancing Snack foods.

Ingesting healthy foods tends to make all the difference in the way we feel. Whenever we eat more healthy foods and a smaller amount of the detrimental ones we generally feel much better. A bit of pizza does not make you feel as healthy as eating a fresh green salad. Choosing healthier food choices can be challenging when it's snack time. Shopping for goodies can be a difficult task because you have so many options. Here are some healthy snacks which you can use when you need a fast pick me up.

Foods made from whole grains are fantastic for a fast snack. A mid-morning snack of whole grain bread along with some protein will sustain you until it's time for lunch. Eating on the run can easily be much healthier with whole grain chips and crackers. Deciding on whole grain food items is always much better than eating the processed grains we commonly obtain in our grocery stores.

You will not have to look far to locate a wide variety of healthy snacks that can be easily prepared. When you make the choice to be healthy, it's simple to find just what you need to be successful at it.

We hope you got benefit from reading it, now let's go back to chocolate cake recipe. You can cook chocolate cake using 10 ingredients and 10 steps. Here is how you do that.

The ingredients needed to prepare Chocolate Cake:

1. Take 3/2 cup of maida / all-purpose flour.
2. Use 3/2 cup of sugar.
3. Use 3 tbsp of coaco powder.
4. Provide 1/2 tsp of baking soda.
5. Provide 2 pinch of salt.
6. Prepare As needed of milk.
7. Provide 1/4 cup of oil.
8. Use 1/2 tsp of vanilla essence.
9. Use 1 tsp of vinegar.
10. Prepare 1/2 cup of tutti frutti.

Instructions to make Chocolate Cake:

1. Preheat the oven at 180deg C. Place butter paper in a mould or grease it with butter and dust it with flour. Keep it aside..
2. Sieve flour,sugar,coaco powder,salt,baking soda two times..
3. Add vinegar to the milk and keep aside in a bowl. Bubbles are formed..
4. Blend milk and vinegar for 2-3 min.Add oil,vanilla essence and blend again soflty with hand..
5. Add flour mixture to the liquid mixture usiny cut and fold method.Beat for 2-3 minutes..
6. Pour it in the mould.Coat the tutti frutti with flour add to the mixture in the mould.Give a nice tap to the mould. Bake it for 160 deg C for 50 min..
7. Insert a tooth pick to check if the cake is ready.A clean tooth pick indicates it's well baked..
8. Demould the cake and keep it in the fridge for at least 2 hrs before icing..
9. For icing take whipping cream and blend it with a beater till it forms soft peaks. Add chocolate powder or melted chocolate and chocolate essence..
10. Cut the cake into 2-3 layers. Moist the cake with sugar syrup on each layer.Decorate it with all your heart..

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